1 1/2 c. raw walnuts, ground in food processor
1 1/2 tsp. ground cumin
3/4 tsp. ground coriander
2 tsp. Bragg’s liquid aminos
pinch of cayenne pepper
Mix all ingredients in food processor and pulse into a coarse mixture. Mix and serve in lettuce wraps with pico de gallo and guacamole.
Dr. Josh Axe is a wellness physician with a passion to transform lives. He just released his first book, The Real Food Diet Cookbook, and is traveling with professional athletes, helping them perform at the highest level possible.
His wellness practice is located in Nashville, TN, where lives are being reclaimed every day.
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* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. If you are pregnant, nursing, taking medication, or have a medical condition, consult your physician before using this product.