Ingredients:
- 3 cups Cauliflower, sliced
- 3 cups Broccoli, chopped
- 1/2 cup Onion, sliced
- 1 can Black Olives, drained
- small jar Pimento, chopped
Dressing Ingredients:
- 1/2 cup Olive Oil
- 1 tsp. sea salt
- 3 Tbsp. Red Wine or Balsamic Vinegar
- 1/4 tsp. Black Peper
- 1/2 tsp. Garlic Powder